Volume & Issue: Volume 6, Issue 4, October 2019, Pages 1-96 

Short communication

Preparation of a Topical Product from Allium sativum Retrieved from Iranian Traditional Medicine

Pages 3-6

10.22127/rjp.2019.93491

Maryam Jahandideh; Paria Kharazi; Zahra Jafariazar; Shirin Fahimi*


Original paper

Prediction of Coffee Effects in Rats with Healthy and NAFLD Conditions Based on Protein-Protein Interaction Network Analysis

Pages 7-15

10.22127/rjp.2019.93500

Majid Rezaei-Tavirani; Mostafa Rezaei Tavirani; Mona Zamanian Azodi*; Zahra Akbari; Homa Hajimehdipoor


Acute Toxicity of Aeollanthus pubescens Essential Oil with High Antimicrobial Potential against Multidrug Resistant Bacteria Isolated in Poultry Farms in Benin

Pages 17-26

10.22127/rjp.2019.93503

Philippe Sessou*; Mahudro Yovo; Rodrigue Towanou; Yannick Ayihou; Gwladys S. Komagbe; Justin Adinci; Bruno Ayaovi Yaovi; Oscar Nestor Aguidissou; Maximin Senou; Guy Alain Alitonou; Félicien Avlessi; Souaïbou Farougou; Dominique Sohounhloue


Effect of Roasting Process on Sesamin and Sesamol Contents of Sesame (Sesamum indicum L.) from Different Parts of Iran

Pages 37-43

10.22127/rjp.2019.93509

Marzieh Mokhber; Seyed Ali Keshavarz; Farzad Shidfar; Zahra Nazem Bokaee; Zohreh Eftekhari; Abbas Hadjiakhoondi*


Pistachio Extract Improves Neurocognitive Behaviors in Ovariectomized Mice

Pages 45-51

10.22127/rjp.2019.93515

Elham Hakimizadeh; Faezeh Jandaghi; Mojdeh Hajmohammadi; Iman Fatemi; Ayat Kaeidi; Ali Sham‌sizadeh; Mohammad Allahtavakoli*


Formulation of a Traditional Polyherbal Product to a Standard Pharmaceutical Syrup and Development of Its Quality Control Methods

Pages 53-59

10.22127/rjp.2019.93523

Maedeh Rezghi; Seyed Alireza Mortazavi*; Rasool Choopani; Shirin Fahimi; Mohammad Abbas Sheihkoleslami; Maryam Hamzeloo-Moghadam


Chemical Composition and Some Biological Activities of Artemisia marschalliana Essential Oil

Pages 71-77

10.22127/rjp.2019.93527

Parina Asgharian; Masumeh Zadehkamand; Abbas Delazar; Elham Safarzadeh; Solmaz Asnaashari*