Author Index

A

  • Abdollahi, M. Burn healing plants in Iranian Traditional Medicine [Volume 2, Issue 1, 2015, Pages 53-68]
  • Alehabib, S. Antimicrobial effect of cinnamon (Cinnamomum verum J. Presl) bark essential oil in cream-filled cakes and pastries [Volume 2, Issue 4, 2015, Pages 11-16]
  • Ali Ahmadi, A. Antibacterial evaluation and preliminary phytochemical screening of selected ferns from Iran [Volume 2, Issue 2, 2015, Pages 53-59]
  • Ali Asgari, E. Comparative evaluation of curcumin and curcumin loaded- dendrosome nanoparticle effects on the viability of SW480 colon carcinoma and Huh7 hepatoma cells [Volume 2, Issue 3, 2015, Pages 9-16]
  • Alilou, M. Neuroprotective effects of Salvia aristata Aucher ex Benth. on hydrogen peroxide induced apoptosis in SH-SY5Y neuroblastoma cells [Volume 2, Issue 4, 2015, Pages 17-26]
  • Amanzadeh, Y. Chemical composition and antioxidant activity of Origanum vulgare subsp. vulgare essential oil from Iran [Volume 2, Issue 1, 2015, Pages 41-46]
  • Amin, G. Chemical composition and antioxidant activity of Origanum vulgare subsp. vulgare essential oil from Iran [Volume 2, Issue 1, 2015, Pages 41-46]
  • Angadi, S. Recent progress in simultaneous estimation of rutin, quercetin and liquiritin in Cocculus hirsutus by HPTLC [Volume 2, Issue 4, 2015, Pages 49-55]
  • Ara, L. Acetylcholinesterase inhibitory effects of some plants from Rosaceae [Volume 2, Issue 4, 2015, Pages 33-37]
  • Asghari, G. Evaluating the effect of Dracocephalum kotschyi methanol extract on Mycobacterium tuberculosis [Volume 2, Issue 3, 2015, Pages 31-36]
  • Ayoubi Hormoz, Y. Comparative evaluation of curcumin and curcumin loaded- dendrosome nanoparticle effects on the viability of SW480 colon carcinoma and Huh7 hepatoma cells [Volume 2, Issue 3, 2015, Pages 9-16]

B

  • Bagheri, F. Synergic antibacterial activity of some essential oils from Lamiaceae [Volume 2, Issue 3, 2015, Pages 23-29]
  • Bahadori, M.B. Cytotoxicity, antioxidant activity, total flavonoid and phenolic contents of Salvia urmiensis Bunge and Salvia hydrangea DC. ex Benth. [Volume 2, Issue 2, 2015, Pages 27-32]
  • Bahadori, M.B. Antibacterial evaluation and preliminary phytochemical screening of selected ferns from Iran [Volume 2, Issue 2, 2015, Pages 53-59]
  • Bahadori, Sh. Antibacterial evaluation and preliminary phytochemical screening of selected ferns from Iran [Volume 2, Issue 2, 2015, Pages 53-59]

D

  • Danaifar, N. Formulation and quality control of Prunus domestica syrup, prepared according to Iranian Traditional Medicine [Volume 2, Issue 2, 2015, Pages 13-17]
  • Dehghan Esmatabadi, M.J. Comparative evaluation of curcumin and curcumin loaded- dendrosome nanoparticle effects on the viability of SW480 colon carcinoma and Huh7 hepatoma cells [Volume 2, Issue 3, 2015, Pages 9-16]
  • Delnavazi, M.R. Flavonoids from the leaves of Iranian Linden; Tilia rubra subsp. caucasica [Volume 2, Issue 3, 2015, Pages 17-22]
  • Devdhe, S. Recent progress in simultaneous estimation of rutin, quercetin and liquiritin in Cocculus hirsutus by HPTLC [Volume 2, Issue 4, 2015, Pages 49-55]

E

  • Eftekhari, M. An improved HPLC method for determination of colocynthin in colocynth [Volume 2, Issue 4, 2015, Pages 39-48]
  • Eskandari, S. Trichoderma strains- Silybum marianum hairy root cultures interactions [Volume 2, Issue 2, 2015, Pages 33-46]
  • Eslami-Tehrani, B. Anti-angiogenesis properties of Crocus pallasii subsp. haussknechtii, a popular ethnic food [Volume 2, Issue 3, 2015, Pages 37-42]
  • Esmaeili, M. A. Neuroprotective effects of Salvia aristata Aucher ex Benth. on hydrogen peroxide induced apoptosis in SH-SY5Y neuroblastoma cells [Volume 2, Issue 4, 2015, Pages 17-26]
  • Esmaeili, S. Investigating the cytotoxic effect of some medicinal plants from northern parts of Iran [Volume 2, Issue 2, 2015, Pages 47-51]
  • Esmaeili, S. Anti-angiogenesis properties of Crocus pallasii subsp. haussknechtii, a popular ethnic food [Volume 2, Issue 3, 2015, Pages 37-42]
  • Esmaeili, S. Acetylcholinesterase inhibitory effects of some plants from Rosaceae [Volume 2, Issue 4, 2015, Pages 33-37]

F

  • Fahimi, Sh. Burn healing plants in Iranian Traditional Medicine [Volume 2, Issue 1, 2015, Pages 53-68]
  • Fahimi, Sh. Anti-halitosis plants in Iranian Traditional Medicine [Volume 2, Issue 2, 2015, Pages 61-66]
  • Fahimi, Sh. Synergic antibacterial activity of some essential oils from Lamiaceae [Volume 2, Issue 3, 2015, Pages 23-29]
  • Farokh, A. Phytochemical evaluation and antioxidant activity of Verbascum sublobatum Murb. leaves [Volume 2, Issue 3, 2015, Pages 43-47]
  • Farzaei, M.H. Chemical composition and antioxidant activity of Origanum vulgare subsp. vulgare essential oil from Iran [Volume 2, Issue 1, 2015, Pages 41-46]
  • Fazeli, M. R. Antimicrobial effect of cinnamon (Cinnamomum verum J. Presl) bark essential oil in cream-filled cakes and pastries [Volume 2, Issue 4, 2015, Pages 11-16]

G

  • Ghafari, S. Investigating the cytotoxic effect of some medicinal plants from northern parts of Iran [Volume 2, Issue 2, 2015, Pages 47-51]
  • Ghannadi, A. Anti-inflammatory effect of Pistacia atlantica subsp. kurdica volatile oil and gum on acetic acid-induced acute colitis in rat [Volume 2, Issue 2, 2015, Pages 1-12]
  • Ghassemi-Dehkordi, N. Analysis of Helichrysum oligocephalum DC. essential oil [Volume 2, Issue 1, 2015, Pages 47-52]
  • Ghorbani, E. Optimization of extraction yield of carthamine and safflower yellow pigments from safflower (Carthamus tinctorious L.) under different treatments and solvent systems [Volume 2, Issue 1, 2015, Pages 17-23]
  • Gohari, A.R. α-Amylase inhibitory property, antioxidant activity and toxicological study of Salvia chloroleuca [Volume 2, Issue 1, 2015, Pages 7-15]

H

  • Hadjiakhoondi, A. Standardization of a galactogogue herbal mixture based on its total phenol and flavonol contents and antioxidant activity [Volume 2, Issue 1, 2015, Pages 35-39]
  • Hajimehdipoor, H. Burn healing plants in Iranian Traditional Medicine [Volume 2, Issue 1, 2015, Pages 53-68]
  • Hajimehdipoor, H. Formulation and quality control of Prunus domestica syrup, prepared according to Iranian Traditional Medicine [Volume 2, Issue 2, 2015, Pages 13-17]
  • Hajimehdipoor, H. Synergic antibacterial activity of some essential oils from Lamiaceae [Volume 2, Issue 3, 2015, Pages 23-29]
  • Hajimehdipoor, H. Acetylcholinesterase inhibitory effects of some plants from Rosaceae [Volume 2, Issue 4, 2015, Pages 33-37]
  • Hamedi, A. Antimicrobial activity of four medicinal plants widely used in Persian folk medicine [Volume 2, Issue 1, 2015, Pages 25-33]
  • Hamzeloo-Moghadam, M. Achillea vermicularis a medicinal plant from Iranian Traditional Medicine induces apoptosis in MCF-7 cells [Volume 2, Issue 1, 2015, Pages 1-5]
  • Hamzeloo-Moghadam, M. Formulation and quality control of Prunus domestica syrup, prepared according to Iranian Traditional Medicine [Volume 2, Issue 2, 2015, Pages 13-17]
  • Hamzeloo-Moghadam, M. Anti-angiogenesis properties of Crocus pallasii subsp. haussknechtii, a popular ethnic food [Volume 2, Issue 3, 2015, Pages 37-42]
  • Hasani Keleshteri, R. Optimization of extraction yield of carthamine and safflower yellow pigments from safflower (Carthamus tinctorious L.) under different treatments and solvent systems [Volume 2, Issue 1, 2015, Pages 17-23]
  • Hasanloo, T. Trichoderma strains- Silybum marianum hairy root cultures interactions [Volume 2, Issue 2, 2015, Pages 33-46]
  • Hashemi, H. Anti-inflammatory effects of essential oil, aerial parts and hairy roots extracts of Nepeta pogonosperma on rat brain mixed cells [Volume 2, Issue 4, 2015, Pages 5-10]
  • H.R., Monsef-Esfahani α-Amylase inhibitory property, antioxidant activity and toxicological study of Salvia chloroleuca [Volume 2, Issue 1, 2015, Pages 7-15]

J

  • Jamalifar, H. Antimicrobial effect of cinnamon (Cinnamomum verum J. Presl) bark essential oil in cream-filled cakes and pastries [Volume 2, Issue 4, 2015, Pages 11-16]

K

  • Kahkeshani, N. Standardization of a galactogogue herbal mixture based on its total phenol and flavonol contents and antioxidant activity [Volume 2, Issue 1, 2015, Pages 35-39]
  • Karami, M. Protective effects of Nasturtium officinale against gamma-irradiation-induced hepatotoxicity in C57 mice [Volume 2, Issue 2, 2015, Pages 19-25]
  • Karimi, F. Anti-inflammatory effect of Pistacia atlantica subsp. kurdica volatile oil and gum on acetic acid-induced acute colitis in rat [Volume 2, Issue 2, 2015, Pages 1-12]
  • Kaviani, M.R. Analysis of Helichrysum oligocephalum DC. essential oil [Volume 2, Issue 1, 2015, Pages 47-52]
  • Kermatian, B. Anti-angiogenesis properties of Crocus pallasii subsp. haussknechtii, a popular ethnic food [Volume 2, Issue 3, 2015, Pages 37-42]
  • Keshavarz, R. ATR-IR fingerprinting as a powerful method for identification of traditional medicine samples: a report of 20 herbal patterns [Volume 2, Issue 3, 2015, Pages 1-8]
  • Khalaj, A. Achillea vermicularis a medicinal plant from Iranian Traditional Medicine induces apoptosis in MCF-7 cells [Volume 2, Issue 1, 2015, Pages 1-5]
  • Khaledi, G. Comparative evaluation of curcumin and curcumin loaded- dendrosome nanoparticle effects on the viability of SW480 colon carcinoma and Huh7 hepatoma cells [Volume 2, Issue 3, 2015, Pages 9-16]
  • Khanavi, M. Standardization of a galactogogue herbal mixture based on its total phenol and flavonol contents and antioxidant activity [Volume 2, Issue 1, 2015, Pages 35-39]
  • Khanavi, M. Antimicrobial effect of cinnamon (Cinnamomum verum J. Presl) bark essential oil in cream-filled cakes and pastries [Volume 2, Issue 4, 2015, Pages 11-16]
  • Khanavi, M. An improved HPLC method for determination of colocynthin in colocynth [Volume 2, Issue 4, 2015, Pages 39-48]
  • Kolivand, H. Acetylcholinesterase inhibitory effects of some plants from Rosaceae [Volume 2, Issue 4, 2015, Pages 33-37]
  • Kowsari, M. Trichoderma strains- Silybum marianum hairy root cultures interactions [Volume 2, Issue 2, 2015, Pages 33-46]

L

  • Lamshöft, M. An improved HPLC method for determination of colocynthin in colocynth [Volume 2, Issue 4, 2015, Pages 39-48]

M

  • Maafi, N. Standardization of a galactogogue herbal mixture based on its total phenol and flavonol contents and antioxidant activity [Volume 2, Issue 1, 2015, Pages 35-39]
  • Mahmoodi Kordi, F. Antibacterial evaluation and preliminary phytochemical screening of selected ferns from Iran [Volume 2, Issue 2, 2015, Pages 53-59]
  • Makhloogh, M. Protective effects of Nasturtium officinale against gamma-irradiation-induced hepatotoxicity in C57 mice [Volume 2, Issue 2, 2015, Pages 19-25]
  • Malekmohammadi, M. Achillea vermicularis a medicinal plant from Iranian Traditional Medicine induces apoptosis in MCF-7 cells [Volume 2, Issue 1, 2015, Pages 1-5]
  • Manayi, A. A concern on phthalate pollution of herbal extracts/medicines and detection methods [Volume 2, Issue 3, 2015, Pages 49-54]
  • Manayi, A. Modulation of liver enzymes by an Iranian preparation of Echinacea purpurea [Volume 2, Issue 4, 2015, Pages 1-3]
  • Minaiyan, M. Anti-inflammatory effect of Pistacia atlantica subsp. kurdica volatile oil and gum on acetic acid-induced acute colitis in rat [Volume 2, Issue 2, 2015, Pages 1-12]
  • Mirzaei, M. Cytotoxicity, antioxidant activity, total flavonoid and phenolic contents of Salvia urmiensis Bunge and Salvia hydrangea DC. ex Benth. [Volume 2, Issue 2, 2015, Pages 27-32]
  • Mohagheghzadeh, A. ATR-IR fingerprinting as a powerful method for identification of traditional medicine samples: a report of 20 herbal patterns [Volume 2, Issue 3, 2015, Pages 1-8]
  • Mohammadi, M. Chemical composition and antioxidant activity of Origanum vulgare subsp. vulgare essential oil from Iran [Volume 2, Issue 1, 2015, Pages 41-46]
  • Mohammadi Motamed, S. Acetylcholinesterase inhibitory effects of some plants from Rosaceae [Volume 2, Issue 4, 2015, Pages 33-37]
  • Mohebby, S. Anti-angiogenesis properties of Crocus pallasii subsp. haussknechtii, a popular ethnic food [Volume 2, Issue 3, 2015, Pages 37-42]
  • Montazeri, M. Comparative evaluation of curcumin and curcumin loaded- dendrosome nanoparticle effects on the viability of SW480 colon carcinoma and Huh7 hepatoma cells [Volume 2, Issue 3, 2015, Pages 9-16]
  • Moradi, F. Optimization of extraction yield of carthamine and safflower yellow pigments from safflower (Carthamus tinctorious L.) under different treatments and solvent systems [Volume 2, Issue 1, 2015, Pages 17-23]
  • Mortazavi, S.A. Burn healing plants in Iranian Traditional Medicine [Volume 2, Issue 1, 2015, Pages 53-68]
  • Mosaddegh, M. Achillea vermicularis a medicinal plant from Iranian Traditional Medicine induces apoptosis in MCF-7 cells [Volume 2, Issue 1, 2015, Pages 1-5]
  • Mosaddegh, M. Investigating the cytotoxic effect of some medicinal plants from northern parts of Iran [Volume 2, Issue 2, 2015, Pages 47-51]
  • Mosaddegh, M. Anti-angiogenesis properties of Crocus pallasii subsp. haussknechtii, a popular ethnic food [Volume 2, Issue 3, 2015, Pages 37-42]
  • Mostafavi, S.A. Formulation and quality control of Prunus domestica syrup, prepared according to Iranian Traditional Medicine [Volume 2, Issue 2, 2015, Pages 13-17]
  • Motaleb Zadeh, H. Comparative evaluation of curcumin and curcumin loaded- dendrosome nanoparticle effects on the viability of SW480 colon carcinoma and Huh7 hepatoma cells [Volume 2, Issue 3, 2015, Pages 9-16]

N

  • Naderi, M. Protective effects of Nasturtium officinale against gamma-irradiation-induced hepatotoxicity in C57 mice [Volume 2, Issue 2, 2015, Pages 19-25]
  • Naghibi, F. Investigating the cytotoxic effect of some medicinal plants from northern parts of Iran [Volume 2, Issue 2, 2015, Pages 47-51]
  • Najarian Toosi, A. Antimicrobial effect of cinnamon (Cinnamomum verum J. Presl) bark essential oil in cream-filled cakes and pastries [Volume 2, Issue 4, 2015, Pages 11-16]
  • Naseri, M. Anti-halitosis plants in Iranian Traditional Medicine [Volume 2, Issue 2, 2015, Pages 61-66]
  • Nasr Esfahani, B. Evaluating the effect of Dracocephalum kotschyi methanol extract on Mycobacterium tuberculosis [Volume 2, Issue 3, 2015, Pages 31-36]
  • Nosrati, A. Protective effects of Nasturtium officinale against gamma-irradiation-induced hepatotoxicity in C57 mice [Volume 2, Issue 2, 2015, Pages 19-25]

P

  • Patil, V. Recent progress in simultaneous estimation of rutin, quercetin and liquiritin in Cocculus hirsutus by HPTLC [Volume 2, Issue 4, 2015, Pages 49-55]
  • Paydar, P. Evaluating the effect of Dracocephalum kotschyi methanol extract on Mycobacterium tuberculosis [Volume 2, Issue 3, 2015, Pages 31-36]

R

  • Ramezany, F. An improved HPLC method for determination of colocynthin in colocynth [Volume 2, Issue 4, 2015, Pages 39-48]
  • Rastegar, H. An improved HPLC method for determination of colocynthin in colocynth [Volume 2, Issue 4, 2015, Pages 39-48]

S

  • Sabouni, F. Anti-inflammatory effects of essential oil, aerial parts and hairy roots extracts of Nepeta pogonosperma on rat brain mixed cells [Volume 2, Issue 4, 2015, Pages 5-10]
  • Sadeghi, M. Analysis of Helichrysum oligocephalum DC. essential oil [Volume 2, Issue 1, 2015, Pages 47-52]
  • Sadri, M. Optimization of extraction yield of carthamine and safflower yellow pigments from safflower (Carthamus tinctorious L.) under different treatments and solvent systems [Volume 2, Issue 1, 2015, Pages 17-23]
  • Saeidnia, S. A concern on phthalate pollution of herbal extracts/medicines and detection methods [Volume 2, Issue 3, 2015, Pages 49-54]
  • Safari, F. Antimicrobial activity of four medicinal plants widely used in Persian folk medicine [Volume 2, Issue 1, 2015, Pages 25-33]
  • Sahranavard, S. Investigating the cytotoxic effect of some medicinal plants from northern parts of Iran [Volume 2, Issue 2, 2015, Pages 47-51]
  • Sakhteman, A. ATR-IR fingerprinting as a powerful method for identification of traditional medicine samples: a report of 20 herbal patterns [Volume 2, Issue 3, 2015, Pages 1-8]
  • Salek, M. α-Amylase inhibitory property, antioxidant activity and toxicological study of Salvia chloroleuca [Volume 2, Issue 1, 2015, Pages 7-15]
  • Salimikia, I. α-Amylase inhibitory property, antioxidant activity and toxicological study of Salvia chloroleuca [Volume 2, Issue 1, 2015, Pages 7-15]
  • Sanjarian, F. Anti-inflammatory effects of essential oil, aerial parts and hairy roots extracts of Nepeta pogonosperma on rat brain mixed cells [Volume 2, Issue 4, 2015, Pages 5-10]
  • Sarkandi, M. Comparative evaluation of curcumin and curcumin loaded- dendrosome nanoparticle effects on the viability of SW480 colon carcinoma and Huh7 hepatoma cells [Volume 2, Issue 3, 2015, Pages 9-16]
  • Shabanpoor, H. Synergic antibacterial activity of some essential oils from Lamiaceae [Volume 2, Issue 3, 2015, Pages 23-29]
  • Shahabi, M. Flavonoids from the leaves of Iranian Linden; Tilia rubra subsp. caucasica [Volume 2, Issue 3, 2015, Pages 17-22]
  • Shahani, S. Protective effects of Nasturtium officinale against gamma-irradiation-induced hepatotoxicity in C57 mice [Volume 2, Issue 2, 2015, Pages 19-25]
  • Shahbazi, M. Optimization of extraction yield of carthamine and safflower yellow pigments from safflower (Carthamus tinctorious L.) under different treatments and solvent systems [Volume 2, Issue 1, 2015, Pages 17-23]
  • Shakeri, A.R. Phytochemical evaluation and antioxidant activity of Verbascum sublobatum Murb. leaves [Volume 2, Issue 3, 2015, Pages 43-47]
  • Shams Ardekani, M. R. An improved HPLC method for determination of colocynthin in colocynth [Volume 2, Issue 4, 2015, Pages 39-48]
  • Sharafi, A. Anti-inflammatory effects of essential oil, aerial parts and hairy roots extracts of Nepeta pogonosperma on rat brain mixed cells [Volume 2, Issue 4, 2015, Pages 5-10]
  • Sharifzadeh, M. α-Amylase inhibitory property, antioxidant activity and toxicological study of Salvia chloroleuca [Volume 2, Issue 1, 2015, Pages 7-15]
  • Shekarchi, M. Synergic antibacterial activity of some essential oils from Lamiaceae [Volume 2, Issue 3, 2015, Pages 23-29]
  • Shekarchi, M. An improved HPLC method for determination of colocynthin in colocynth [Volume 2, Issue 4, 2015, Pages 39-48]
  • Sonboli, A. Neuroprotective effects of Salvia aristata Aucher ex Benth. on hydrogen peroxide induced apoptosis in SH-SY5Y neuroblastoma cells [Volume 2, Issue 4, 2015, Pages 17-26]
  • Sonboli, A. Biological activity of various extracts and phenolic content of Micromeria persica and M. hedgei [Volume 2, Issue 4, 2015, Pages 27-31]

T

  • Tehranifard, A. Modulation of liver enzymes by an Iranian preparation of Echinacea purpurea [Volume 2, Issue 4, 2015, Pages 1-3]

V

  • Valimehr, S. Anti-inflammatory effects of essential oil, aerial parts and hairy roots extracts of Nepeta pogonosperma on rat brain mixed cells [Volume 2, Issue 4, 2015, Pages 5-10]
  • Valizadeh, H. Antibacterial evaluation and preliminary phytochemical screening of selected ferns from Iran [Volume 2, Issue 2, 2015, Pages 53-59]
  • Vazirian, M. Chemical composition and antioxidant activity of Origanum vulgare subsp. vulgare essential oil from Iran [Volume 2, Issue 1, 2015, Pages 41-46]
  • Vazirian, M. Antimicrobial effect of cinnamon (Cinnamomum verum J. Presl) bark essential oil in cream-filled cakes and pastries [Volume 2, Issue 4, 2015, Pages 11-16]

W

  • Wakte, P. Recent progress in simultaneous estimation of rutin, quercetin and liquiritin in Cocculus hirsutus by HPTLC [Volume 2, Issue 4, 2015, Pages 49-55]

Y

  • Yassa, N. Flavonoids from the leaves of Iranian Linden; Tilia rubra subsp. caucasica [Volume 2, Issue 3, 2015, Pages 17-22]

Z

  • Zahed Shekarabi, H. S. Comparative evaluation of curcumin and curcumin loaded- dendrosome nanoparticle effects on the viability of SW480 colon carcinoma and Huh7 hepatoma cells [Volume 2, Issue 3, 2015, Pages 9-16]
  • Zolfaghari, B. Analysis of Helichrysum oligocephalum DC. essential oil [Volume 2, Issue 1, 2015, Pages 47-52]
  • Zomorodian, K. Antimicrobial activity of four medicinal plants widely used in Persian folk medicine [Volume 2, Issue 1, 2015, Pages 25-33]