Volume & Issue: Volume 5, Issue 2, Spring 2018, Pages 1-89 

Original paper

1. Starting Dose Calculation for Medicinal Plants in Animal Studies; Recommendation of a Simple and Reliable Method

Pages 1-7

Amirsaeed Hosseini; Seyed Afshin Shorofi; Ali Davoodi; Mohammad Azadbakht*


2. Phytochemical Evaluation, Antioxidant Activity and Toxicity of Paeonia daurica ssp. macrophylla Root

Pages 9-15

Seyde Nargess Sadati Lamardi; Nilofar Taleb Kashefi; Narguess Yassa*


4. Phytochemical Constituents and Biological Activities of Salvia suffruticosa

Pages 25-32

Arezoo Rustaie; Abbas Hadjiakhoondi; Tahmineh Akbarzadeh; Maliheh Safavi; Nasrin Samadi; Reyhaneh Sabourian; Mahnaz Khanavi*


6. The Effect of Flixweed-Honey Vaginal Product on Cervicitis: a Clinical Trial

Pages 41-49

Razieh Nabimeybodi; Azam Meyari; Marzieh Vahiddastjerdi; Homa Hajimehdipoor; Erfan Ghasemi; Sodabeh Bioos; Mojgan Tansaz*


7. Preparation of Saussurea costus Traditional Oil and Investigation of Different Parameters for Standardization

Pages 51-56

Sahar Bagheri; Nastaran Ebadi; Zahra Taghipour; Azadeh Manayi; Tayebeh Toliyat; Mehran Mirabzadeh Ardakani*


8. Attenuation of Diabetic Nephropathy by Carvacrol through Anti-oxidative Effects in Alloxan-Induced Diabetic Rats

Pages 57-64

Hamid Reza Jamshidi; Zahra Zeinabady; Ehsan Zamani; Mohammad Shokrzadeh; Fatemeh Shaki*


Review

9. From Food to Drug: Avicenna’s Perspective, a Brief Review

Pages 65-69

Samaneh Soleymani; Arman Zargaran*


10. Isothiocyanates: a review

Pages 71-89

Chandra Kala*; Syed Salman Ali; Nabeel Ahmad; Sadaf Jamal Gilani; Najam Ali Khan